Coffee Solutions · Cafes · Across India

Consistent Specialty Coffee for Cafes, Without Machine Dependency

Iced coffee is now most of what many cafes sell, and pulling espresso shots for every cold drink slows the counter down. STIR is a liquid specialty coffee concentrate from 100% Chikmagalur Arabica. Use it for your iced range, as backup when the machine is busy or down, or sell the 200 ml pouch over the counter.

₹20–25 / cup
Up to 70%
60 seconds
9 months
Get Pricing → WhatsApp Us Request a Sample

Why It Works for Cafes

  • Faster iced drinks at peak hours: pour, add milk and ice, serve.
  • The same taste on every cup, whichever staff member makes it.
  • A backup when your machine needs service.
  • A retail product on your counter for customers who want your coffee at home.

What You Can Serve

Product 1
STIR Speciality Coffee Concentrate
100% Arabica Coffee

For black coffees, lattes, iced coffees & more. 100% Arabica from Chikmagalur. No sugar. No preservatives. Rich, smooth & versatile.

Americanos Iced Latte Mocha Cappuccino-style Affogato Espresso Martinis
Product 2
STIR Filter Coffee Concentrate
80% Coffee + 20% Chicory

For authentic South Indian filter coffee, hot or iced. Made with carefully selected coffee for a rich, bold & aromatic cup. No sugar. No preservatives.

Hot Coffee Cold Coffee Filter Coffee Tiramisu Iced Filter Coffee

How It Works

  1. Order STIR Speciality (100% Arabica) or STIR Filter (80% coffee, 20% chicory), in 200 ml or 1-litre pouches.
  2. Store it in the fridge after opening. Unopened, it keeps for 9 months.
  3. Serve 20 ml (2 pumps) into hot water, milk or ice. Every cup tastes the same, whoever makes it.

Cost and Delivery

Coffee concentrate per cupAbout ₹20–25 per cup (20 ml of STIR per cup)
Total cost per cupAbout ₹35–40 with milk, sugar and ice
Example marginIced latte sold at ₹190: STIR about ₹20 + milk and ice about ₹15 = about ₹35, so about 80% margin
Shelf life9 months unopened
Equipment neededNone
Dispatched fromMumbai or our factory in Karnataka
Delivery3–5 working days to metro cities, 6–7 working days elsewhere

Frequently Asked Questions

Will it replace our espresso machine?
It doesn't have to. Many cafes use STIR for their iced range and peak hours, and keep the machine for hot espresso drinks.
How does it taste compared with fresh espresso in milk drinks?
It's 100% Arabica from Chikmagalur with no sugar or preservatives. In lattes, iced coffees and tonics it holds up well; try a sample against your current recipe.
Can we sell the pouches?
Yes. A 200 ml pouch on your counter is a high-margin, repeat sale.
How much should we order?
Order what fits your volume, with flexible weekly, fortnightly or monthly supply. WhatsApp us your expected cups per day for a quote.
How long does it last?
9 months unopened. Keep it in the fridge once opened.

Get Pricing

Tell us about your cafe: your city, cups per day and how you'd like to use STIR. We'll send pricing and a suggested menu within 24 hours.

Get Pricing →
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