Iced coffee is now most of what many cafes sell, and pulling espresso shots for every cold drink slows the counter down. STIR is a liquid specialty coffee concentrate from 100% Chikmagalur Arabica. Use it for your iced range, as backup when the machine is busy or down, or sell the 200 ml pouch over the counter.
| Drink | How |
|---|---|
| 20 ml STIR Speciality + 160 ml cold milk + ice | |
| 20 ml STIR Speciality + 150 ml cold water + ice | |
| 20 ml STIR Speciality + 120 ml tonic water + ice | |
| 20 ml STIR Speciality over a scoop of vanilla ice cream | |
| 20 ml STIR Filter + 160 ml cold milk + ice | |
| 200 ml STIR pouches on the counter for customers to take home |
For black coffees, lattes, iced coffees & more. 100% Arabica from Chikmagalur. No sugar. No preservatives. Rich, smooth & versatile.
For authentic South Indian filter coffee, hot or iced. Made with carefully selected coffee for a rich, bold & aromatic cup. No sugar. No preservatives.
| Coffee concentrate per cup | About ₹20–25 per cup (20 ml of STIR per cup) |
|---|---|
| Total cost per cup | About ₹35–40 with milk, sugar and ice |
| Example margin | Iced latte sold at ₹190: STIR about ₹20 + milk and ice about ₹15 = about ₹35, so about 80% margin |
| Shelf life | 9 months unopened |
| Equipment needed | None |
| Dispatched from | Mumbai or our factory in Karnataka |
| Delivery | 3–5 working days to metro cities, 6–7 working days elsewhere |
Tell us about your cafe: your city, cups per day and how you'd like to use STIR. We'll send pricing and a suggested menu within 24 hours.
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