Instructions
1
Whisk 1.5 tsp Pure Ube Powder into 30 ml warm milk until smooth.
2
Mix condensed milk into saffron-almond milk.
3
Fill glass with ice, pour almond milk, and layer smooth purple ube on top.
Make this at home
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Tips
- Dissolve ube powder thoroughly in warm liquid first to prevent clumping.
Variations
- Top with slivered almonds and saffron threads.
Frequently Asked Questions
What is Ube?
Ube is a purple yam origin from the Philippines with a sweet, nutty vanilla flavor.