Haldi Coffee Recipe – Turmeric Coffee with Milk

Name: Haldi Coffee (Turmeric Coffee)
Prep time: 3 min
Total time: 3 min
Yield: 1
Ingredients: 20 ml STIR Speciality Coffee Concentrate; 150 ml milk; 1/4 tsp turmeric (haldi); A pinch of black pepper; 1 tsp honey or jaggery

Recommended Brew-Casso Products

STIR Speciality Coffee Concentrate

STIR Speciality is 100% Arabica coffee, so it gives a smooth, rich coffee base that stays bold against milk, ice and sweetness.

Also Works With

STIR Filter Coffee Concentrate

Instructions

1
Warm the milk with turmeric and black pepper, whisking so there are no lumps.
2
Take it off the heat once steaming.
3
Stir in STIR and honey.
4
Pour into a mug and serve.

Make this with STIR

Made with STIR Speciality Coffee Concentrate

STIR Speciality is 100% Arabica coffee, so it gives a smooth, rich coffee base that stays bold against milk, ice and sweetness.

No machine needed
Ready in under a minute
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Tips

Add honey after taking the milk off the heat.

Variations

Add a pinch of cinnamon or ginger
Use oat milk for a dairy-free version

Frequently Asked Questions

Does turmeric go with coffee?

Yes. In small amounts it adds an earthy warmth that pairs well with milky coffee.

Why add black pepper?

It's the traditional pairing with turmeric in haldi doodh.