Instructions
1
Shake 1 scoop vanilla plant protein powder with 150 ml oat or almond milk until smooth.
2
Pour over a tall glass filled with ice.
3
Stir in 20 ml STIR Speciality Coffee Concentrate.
Make this at home
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Tips
- A shaker bottle works best to dissolve plant protein smoothly.
Variations
- Use soy milk for higher natural protein content
Frequently Asked Questions
Does plant protein blend well with coffee?
Yes! The STIR Speciality's 100% Arabica coffee helps bridge plant protein flavor with dark coffee.