English·हिंदी·Hinglish

South Indian Filter Coffee

Classic kaapi: kadak, doodhiya aur tumbler-dabara mein jhaag banaakar serve ki gayi.

⏱2 minute
☕20 ml STIR
🍽1 glass

Har glass par lagbhag ₹100–133 ki bachat: café ya restaurant mein ₹150–180, ghar par lagbhag ₹47–50.

Anumaanit. Ghar ka kharcha = 20 ml STIR (₹350 per 200 ml) aur ₹12–15 ka doodh. Baaki saamagri shaamil nahi.

Seedha recipe par jaayein ↓

Banane ka tarika

  1. 1
    Doodh ko tab tak garam karein jab tak ubaal aane na lage.
  2. 2
    Tumbler mein STIR Filter aur cheeni daalein.
  3. 3
    Garam doodh daalein.
  4. 4
    Unchaai se tumbler aur dabara mein 3–4 baar ulta-palti karein, jab tak jhaag na aa jaaye.
  5. 5
    Tumbler-dabara mein garamaagaram serve karein.
STIR Filter Coffee Concentrate
STIR se bani

STIR Filter Coffee Concentrate

Asli South Indian filter coffee ka swaad (80% coffee, 20% chicory), bina decoction banaye.

Tips

  • Jhaag unchaai se daalne par hi aata hai; ye step na chhodein.
  • Full cream doodh se classic gaadhapan aata hai.

Ise aise bhi banaye

  • Cheeni ki jagah gud
  • Aur kadak coffee ke liye 30 ml STIR Filter

Aksar pooche jaane wale sawaal

Kya filter ya decoction chahiye?
Nahi. STIR Filter taiyaar filter coffee concentrate hai: bas garam doodh mein milaayein.
Coffee aur chicory ka ratio kya hai?
STIR Filter mein 80% coffee aur 20% chicory hai, jo classic South Indian blend hai.
Kya paani se bana sakte hain?
Filter coffee traditionally doodh wali hoti hai, lekin halke cup ke liye aadha paani, aadha doodh le sakte hain.
STIR se bani
Bina machine · Kuch hi second mein
STIR Khareedein