Macchiato · Iced · Caramel

Iced Caramel Macchiato

Layered vanilla milk topped with bold coffee and caramel drizzle.

2 mins
20 ml concentrate
Easy
🍽Serves 1
🥛Cold milk

Instructions

  1. 1
    Add vanilla syrup and milk to glass over ice.
  2. 2
    Pour STIR concentrate on top.
  3. 3
    Drizzle with caramel sauce.
Make this at home

Shop STIR Coffee Concentrates

Single origin Arabica, Chikmagalur. No machine. No preservatives. Ships across India.

Tips

  • Pour coffee slowly over an ice cube for layers.

Variations

  • Use almond milk
  • Serve hot

Frequently Asked Questions

Should I stir it?
Enjoy layered first, then stir as desired.
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