Add a full coffee menu to your Coimbatore restaurant - no espresso machine, no grinder, no trained barista. STIR is a liquid coffee concentrate that your existing kitchen staff can use to make a cafe-quality latte, iced coffee, or espresso martini in under 60 seconds. Up to 70% margins, zero wastage, and a 1-year shelf life.
Coimbatore's restaurant scene is growing rapidly alongside the city's expanding textile and manufacturing economy. A growing young professional population is driving demand for premium dining experiences including quality coffee.
Coimbatore's restaurant scene is growing rapidly alongside the city's expanding economy and young professional population.
For black coffees, lattes, iced coffees & more. 100% Arabica from Chikmagalur. No sugar. No preservatives. Rich, smooth & versatile.
For authentic South Indian filter coffee, hot or iced. Made with carefully selected coffee for a rich, bold & aromatic cup. No sugar. No preservatives.
| Item | Concentrate | How to Make |
|---|---|---|
| STIR Speciality Concentrate | 10 ml STIR Speciality + 90 ml steamed milk | |
| STIR Speciality Concentrate | 10 ml STIR Speciality + 90 ml cold milk + ice | |
| STIR Americano Concentrate | 15 ml STIR Americano + 85 ml hot water | |
| STIR Americano Concentrate | 15 ml STIR Americano poured over vanilla ice cream | |
| STIR Americano Concentrate | 20 ml STIR Americano + 50 ml vodka + 20 ml Kahlua, shaken | |
| STIR Speciality Concentrate | 10 ml STIR Speciality + 80 ml cold milk + 1 tbsp chocolate syrup + ice |