STIR removes the three biggest pain points of coffee at Chandigarh catering events - machine rental, trained barista sourcing, and inconsistent quality at scale. Bulk-prep your coffees in advance, pour and serve, and deliver consistent specialty coffee to every guest whether it is 50 people or 500.
Chandigarh's catering market is substantial - driven by a prosperous population with a strong tradition of large social events and weddings. STIR makes premium coffee service at scale straightforward without machine rental.
Chandigarh's strong tradition of large social events and lavish functions creates a major catering market.
Our Arabica+Chicory blend is crafted for milk based beverages. The chicory adds body, natural sweetness, and a roasty depth that makes every latte and mocha taste like it came from a specialty café.
Our 100% Arabica is clean, bright, and versatile. Designed for black coffees and Americanos, it also works beautifully in milk drinks for guests who prefer a stronger, cleaner coffee base.
| Item | Concentrate | How to Make |
|---|---|---|
| STIR Speciality Concentrate | Mix STIR Speciality with cold milk 1:9 in large containers - pour into cups at service | |
| STIR Speciality Concentrate | Mix STIR Speciality with hot milk in insulated containers - serve at station | |
| STIR Speciality Concentrate | 10 ml STIR Speciality + 90 ml cold milk + ice per cup, made to order | |
| STIR Americano Concentrate | 15 ml STIR Americano over vanilla ice cream - high-margin dessert station | |
| STIR Americano Concentrate | 20 ml STIR Americano + vodka + Kahlua - premium cocktail station, no machine |